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Vegetarian Entrees

Aloo Gobi

Cauliflower, green peas, and potatoes cooked with onions, tomato, spices

Aloo Mattar

Green peas and potatoes cooked with onions, tomato, and spices

Aloo Saag

Spinach and potatoes cooked with spices

Aloo Tikka Masala

Potato cooked with bell pepper, tomatoes, onions, and spices

Baingan Bharata

Eggplant baked to tenderness, cooked with onions, tomatoes, and garnished with cilantro

Bhindi Masala

Okra cooked with tomatoes, onions, and spices

Butter Paneer

A mild spice paneer prepared in a thick cream and spices

Chana Saag

Chana cooked in spinach sauce

Chili Paneer

Diced paneer tossed with onions, peppers & spicy chili sauce

Garlic Aloo Curry

Potato cooked in traditional sauce with extra garlic

Gobi 65

Gobi Cubes deep fried tossed in curry leaves and special spices

Gobi Manchurian

Indo-Chinese style cauliflower florets marinated & deep fried, sautéed with onions & special sauce

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